Supplement Facts
- Serving Size: 1 SCOOP
- Number of Servings: 30 Servings
| Amount Per Serving | % Daily Value | |
|---|---|---|
| POTASSIUM | 1% | |
| TOTAL CARBOHYDRATE | 2% | |
| PROTEIN | 34% | |
| CALORIES | N/A* | |
| TOTAL FAT | 4% | |
| SATURATED FAT | 3% | |
| IRON | 35% | |
| CALCIUM | 3% | |
| SODIUM | 16% | |
| DIETARY FIBER | 8% | |
| Amount Per Serving | % Daily Value | |
|---|---|---|
| POTASSIUM | 60 MG | 1% |
| TOTAL CARBOHYDRATE | 5 GM | 2% |
| PROTEIN | 23 GM | 34% |
| CALORIES | 130 | N/A* |
| TOTAL FAT | 3 GM | 4% |
| SATURATED FAT | 1 GM | 3% |
| IRON | 6 MG | 35% |
| CALCIUM | 40 MG | 3% |
| SODIUM | 380 MG | 16% |
| DIETARY FIBER | 2 GM | 8% |
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